Philly Cheesesteak Stuffed Peppers

Enjoy all the iconic, savory flavors of a classic Philly cheesesteak in a delicious, low-carb package. Tender bell peppers are stuffed with a rich mixture of seasoned ground beef, sautéed mushrooms, and onions, then smothered in melted mozzarella cheese for the ultimate comfort food.

Yields: 3 stuffed peppers
Prep time: 20 minutes
Cook time: 45 minutes

🧾 Ingredients

• 3 large bell peppers (any color)

• 1 lb ground beef

• 1 onion, chopped

• 8 oz mushrooms, chopped

• 1 cup beef broth

• 2 tbsp ketchup

• 1 tbsp Worcestershire sauce

• 8 oz shredded mozzarella cheese

• Salt and black pepper, to taste

• Oil for coating

Instructions:

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