Best Ever Quiche Recipe
Prep Time: 20 minutes | Cook Time: 45-55 minutes | Chilling Time: 30+ minutes | Servings: 8 Ingredients For the Crust: 1 9-inch unbaked pie crust, homemade or store-bought 1 egg white, lightly beaten (optional, for a sealant) For the Quiche Custard Base: 4 large eggs 1 ¼ cups heavy cream (or half-and-half for a lighter version) ½ cup whole milk ½ … Read more