1. Cake: in a bowl, mix the eggs with sugar, oil and yogurt. Separately, mix the flour, cocoa, baking powder and salt. Combine the two compounds and pour the mixture into a rectangular pan. Bake at 200 degrees for 12-15 minutes.
2. Cream: mix the cream cheese with the yogurt, cocoa and condensed milk.
3. Wet: dissolve the sugar in the water.
4. Ganache: Melt the chocolate in the milk, butter and liquor.
5. Now assemble the cake and serve it.
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