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Heat a frying pan or griddle over medium heat.
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Spread butter or mayonnaise evenly on one side of each bread slice.
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Place one slice of bread (buttered side down) onto the pan.
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Add cheese slices on top of the bread.
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Cover with the second slice of bread (buttered side up).
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Cook for 2–3 minutes until the bottom is golden brown.
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Flip carefully and cook the other side until golden and cheese is fully melted.
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Remove from pan, slice, and serve hot.
TIPS
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